Ingredients

  • 1 1/2 lbs hamburger
  • 1 medium onion, chopped
  • 1 (6 ounce) can enchilada sauce (you pick how spicy)
  • 1 (2 ounce) can green chilies
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1 lb cheddar cheese, shredded
  • 1 (10 ounce) bag nacho cheese flavor Doritos (or use Taco or Cool Ranch flavors)

Method

  • Brown hamburger and onion together. Drain extra grease, and over medium heat, add enchilada sauce, chilis and soups. Heat until warmed.
  • In 7x13 pan, line bottom with chips and sprinkle with cheese. Pour hamburger mixture over this -- then crush up the rest of the taco chips and cover meat mixture. Cover chips with the rest of the cheese.
  • Bake at 350* for 30-45 minutes, until heated through.