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Ingredients
- 6 pork chops
- 1 can tomatoes
- 2 Tbsp. chopped onion
- 1/3 c. rice
- 1/4 tsp. pepper
- 1 tsp. salt
Method
- Brown chops in small amount of shortening.
- Add remaining ingredients.
- Cover and cook on top of stove until chops are tender.