Categories:Viewed: 35 - Published at: 3 years ago

Ingredients

  • 1 box Devil's Food Cake Mix (WITHOUT Pudding In The Mix), Baked According To Package Directions.
  • 1/2 cups Sugar
  • 5 ounces, fluid Evaporated Milk
  • 2 teaspoons Vanilla
  • 1 stick Softened Butter
  • 1 pinch Salt
  • 3/4 cups Crisco
  • 1 container Chocolate Frosting

Method

  • Prepare batter of one box of Devil's Food Cake Mix according to package directions. Spread into a jelly roll pan. Bake at 350 for approximately 20 minutes. Cool completely.
  • Combine: sugar, evaporated milk, vanilla, butter, pinch salt and Crisco and beat with a mixer for 10-15 minutes or until fluffy. Spread in an even layer on your cooled cake.
  • Soften 1-2 containers of chocolate frosting in the microwave (just until it becomes slightly pourable - you don't want it to get too hot). Spread frosting over cake.
  • Refrigerate until set. Serve with apologies.