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Categories:Viewed: 32 - Published at: a year ago
Ingredients
- 1 c. butter
- 1/4 c. mustard
- 1/2 c. minced onions
- 1/2 teaspoon dill seed
- 1 pound cooked ham (sliced wafer thin)
- 12 slices Swiss cheese
- 12 potato rolls
Method
- Split rolls, spread with butter mix, pile on ham and a slice of cheese.
- Wrap in foil.
- Heat in 300 degree oven for 15-20 min.
- These freeze nicely.
- If frzn, heat for 25 min.