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Categories:Viewed: 50 - Published at: 8 years ago
Ingredients
- 8 plum tomatoes, halved lengthwise
- Cooking spray
- 1/2 teaspoon dried oregano
- 1/4 teaspoon salt
- 1 tablespoon chopped fresh dill
- 1/4 teaspoon freshly ground black pepper
- 1 (4-ounce) package goat cheese
- 8 (1-ounce) slices multigrain bread, toasted
- 1 cup arugula leaves
Method
- Preheat oven to 350°.
- Lightly coat both sides of tomatoes with cooking spray. Arrange tomatoes in a single layer, cut sides up, on a jelly roll pan coated with cooking spray. Sprinkle evenly with oregano and salt. Bake at 350° for 1 hour.
- Combine dill, pepper, and cheese; spread 1 tablespoon over each bread slice. Arrange 4 tomato halves and 1/4 cup arugula on each of 4 bread slices. Top with remaining bread slices. Serve immediately.