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Categories:Viewed: 10 - Published at: 2 years ago
Ingredients
- 3 bananas Large Ripe
- 1/2 tea spoon Baking Soda
- 1 3/4 cups plain flour
- 5 5/8 tablespoons unsalted butter
- 7/8 cup caster sugar
- 1 tea spoon Ground Cinnamon, optional
- 3 drops vanilla essence or Butter Vanilla essence
- 1 large egg
Method
- Cut the bananas into small pieces, place them in a medium bowl. Mash them using a fork.
- Add one large egg, beaten with a fork. Mix well.
- Add baking soda, caster sugar, melted butter, vanilla essence and cinnamon (if using) & mix well.
- At last, add the flour. If you want to get really smooth batter, use hand mixer.
- Pour the batter into a loaf tin lined with baking paper.
- Place in a preheated oven and bake at 1800C for 1 hour or until an inserted skewer comes out clean.
- Serve with jam, honey or butter.
