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Categories:Viewed: 48 - Published at: 4 years ago
Ingredients
- 1 tall can pineapple, drained
- 1 c. chopped nuts
- 1 box yellow cake mix
- 1 can cherry pie filling
- 1 c. flaked coconut
- 2 sticks margarine
Method
- Layer pineapple, nuts, cherry filling and coconut. Sprinkle dry cake mix on top. Drizzle melted margarine over cake mix. Bake at 350° until lightly browned.