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Categories:Viewed: 49 - Published at: 9 years ago
Ingredients
- 1 lb. dates
- 1 lb. pecans
- 1/2 lb. cherries
- 1/2 lb. pineapple
- 1 1/2 c. bread flour
- 4 eggs
- 1 c. sugar
- 1 tsp. baking powder
- 1/2 tsp. salt
Method
- Mix fruit and nuts with flour.
- Beat eggs; add sugar gradually, then fruit and nuts.
- Bake at 200° to 250° for 3 hours. Line pan with greased brown paper bag.