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Categories:Viewed: 50 - Published at: 8 years ago
Ingredients
- 7 tablespoons butter
- 4 tablespoons flour
- 1 tablespoon curry powder
- 2 tablespoons Garam Masala it's your choice of taste actually.
- 1 teaspoon chili powder or more if you like spicier curry
Method
- Melt butter in a sauce pan on low heat
- Add flour into the pan, and cook until the mixture turns into a brown shade, stirring all the time about 20 minutes. Don't turn the heat too high or you might burn it an don't forget to mix it from time to time :3
- Add curry powder, garam masala, and chili powder into the pan. Stir for 30 seconds to 1 minute. Then remove from heat.
- The curry roux is done :)
