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Categories:Viewed: 31 - Published at: 6 years ago
Ingredients
- 1 whole chicken
- curry powder
- onion
- celery
- seasoned salt
- black pepper
- potatoes
Method
- Put chicken in pot and generously season with curry powder. Let sit several hours or overnight.
- When ready to cook, add some water to the pot (enough to cover the chicken).
- Toss in some chopped onion and celery to suit your taste and add seasoned salt and pepper.
- Boil until chicken falls off the bones.
- When chicken is done, scoop out all meat, bones and pieces and pick out the good meat from the bones and "oocky" parts.
- While you are picking through the chicken, boil some chopped potatoes in the pot and when the potatoes are tender, add the chicken meat back into the pot.
- Stir all this together for a few minutes, then serve over rice.
