You may also like
Categories:Viewed: 39 - Published at: 2 years ago
Ingredients
- 1 (2 1/2 lb.) fryer chicken
- 3/4 tsp. curry powder
- 6 Tbsp. orange juice
- 3 Tbsp. honey
- 1 1/2 tsp. prepared mustard
- 1 Tbsp. cornstarch
- 1 1/2 Tbsp. cold water
- 1/2 orange, peeled, sliced and quartered
Method
- Cut up chicken. Sprinkle chicken pieces with curry powder. Rub into meat. Arrange in baking dish, skin side down.
- Combine orange, juice, honey and mustard in small saucepan.
- Simmer until blended.
- Pour over chicken.
- Bake in a 375° oven for 30 minutes. Turn chicken and continue baking 20 minutes longer or until tender.
- Remove chicken to serving platter.
- Keep warm.
