Crock Pot Potato Boats - potatoes

Method

• Wash potatoes in water.
• Place potatoes in the crock pot and cook on low for 8 hours.
• Remove from crock pot and slice in half lengthwise so they look like the bottom of a boat.
• Scoop out potato leaving about 1/4 inch left on the skin.
• Mash scooped out potato with milk, butter, salt and pepper.
• Blent until potatoes are the consistency that you like.
• spread butter in center of potato skins with basting brush.
• Spoon mashed potatoes into skins.
• Sprinkle with paprika.
• Place potatoes on baking sheet and broil in oven for ten minutes.
• You can eat the mashed potato inside and then eat the outside like a baked potato.
• Enjoy.