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Categories:Viewed: 109 - Published at: 8 years ago
Ingredients
- 25 RITZ Crackers, finely crushed (about 1 cup crumbs)
- 1/2 cup finely chopped PLANTERS Dry Roasted Peanuts Rite Aid Buy 1 Get 1 Free thru 02/06
- 1 egg
- 1-1/2 lb. boneless skinless chicken breasts, pounded to 1/4-inch thickness
- 2 Tbsp. oil, divided
- 1 cup sliced mangoes (about 1 medium)
- 1/3 cup KRAFT Real Mayo Mayonnaise
- 1/4 tsp. ground red pepper (cayenne)
Method
- Mix cracker crumbs and peanuts in shallow dish; set aside.
- Beat egg with wire whisk in medium bowl.
- Dip chicken in egg, then in crumb mixture, turning to evenly coat both sides of each chicken piece with the crumb mixture; gently shake off excess crumbs.
- Heat 1 Tbsp.
- of the oil in large nonstick skillet.
- Add half of the chicken; cook 5 min.
- on each side or until cooked through (170F).
- Repeat with remaining oil and chicken.
- Place mangos, mayo and pepper in food processor or blender; cover.
- Process until smooth.
- Pour through a strainer; discard strained solids.
- Serve mango mixture as a dip with the chicken.
