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Ingredients
- 1 (1 lb) package Bob Evans sausage
- 1 (10 ounce) can Rotel Tomatoes (mild, Medium, or Hot)
- 1 (8 ounce) package cream cheese, softened
Method
- Brown the sausage in a skillet on medium high. Turn to low and stir in undrained rotel tomatoes and softened cream cheese. Mix til well blended. Serve warm with tortilla chips.