Ingredients

  • 3 (8 ounce) packages cream cheese (softened)
  • 1/2 cup brown sugar, packed
  • 1 teaspoon vanilla
  • 1/2 cup sour cream
  • 6 tablespoons creamy peanut butter
  • 1/4 cup buttermilk
  • 2 lbs powdered sugar (divided)
  • 1/4 cup heavy whipping cream (more or less as needed)
  • 1 (11 1/2 ounce) package milk chocolate chips

Method

  • Place cream cheese into a heavy duty mixer and mix on high until fluffy. Add the brown sugar and continue mixing about 2 minutes more until creamy.
  • Add the vanilla, sour cream and peanut butter and mix until well blended.
  • Add the powdered sugar one cup at a time until 1/2 of it is blended.
  • Once thick add the buttermilk all at once. Mix on high for 30 seconds.
  • Add the remaining powdered sugar and drizzle in the heavy cream to the appropriate consistency.
  • Beat on high until fluffy.
  • On the slowest speed, blend in the chocolate morsels.
  • ENJOY!