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Ingredients
- 1 stick oleo
- 2 sticks butter
- 1 (8 oz.) pkg. cream cheese
- 3 c. sugar
- 6 eggs
- 3 c. plain flour
- 2 tsp. vanilla
Method
- Combine first 3 ingredients and beat well until light and fluffy.
- Gradually add sugar and beat well.
- Add eggs, one at a time, beating well after each.
- Mix in flour well and add vanilla. Bake at 325° for 1 hour and 30 minutes.
- Cool in pan 30 minutes.