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Categories:Viewed: 24 - Published at: 7 years ago
Ingredients
- 1 (8 ounce) can pillsbury refrigerated crescent dinner rolls
- 1 (4 ounce) can pillsbury refrigerated crescent dinner rolls
- 1 tablespoon sugar
- 1/3 cup chopped dried sweetened cranberries, craisins
- 1/3 cup chopped walnuts, can sub pecans
- 1 tablespoon powdered sugar
Method
- Preheat oven to 375.
- Unroll dough; separate into 12 triangles.
- Sprinkle with sugar, craisins and walnuts.
- Press craisins and walnuts lightly into dough.
- Roll up loosely towards pointed end.
- Place rolls point-side down, onto ungreased cookie sheet; curve into crescent shape.
- Bake at 375 for 11-13 minutes or until golden brown.
- Sprinkle with powdered sugar and serve warm.
