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Categories:Viewed: 43 - Published at: 3 years ago
Ingredients
- 2 c. all-purpose flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. soda
- 2 Tbsp. shortening
- 1 c. nuts, chopped
- 1 orange, juice and grated rind with enough boiling water to make 3/4 cup liquid
- 1 c. sugar
- 1 beaten egg
- 1 c. whole fresh cranberries
Method
- Sift together dry ingredients into bowl.
- Add orange juice, grated rind (and water) and shortening.
- Stir.
- Add the beaten egg, cranberries and nuts.
- Put in greased 9 x 5 x 3 -inch loaf pan and bake at 325° for 45 minutes to 1 hour.
