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Categories:Viewed: 46 - Published at: 7 years ago
Ingredients
- 2 (3 ounce) packages raspberry gelatin powder
- 1 34 cups boiling water
- 16 ounces whole berry cranberry sauce
- 20 ounces crushed pineapple in juice, undrained
Method
- Dissolve gelatin in boiling water.
- Stir in cranberry sauce and undrained pinepple until cranberry sauce dissolves.
- Chill in your prettiest bowl.