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Categories:Viewed: 65 - Published at: 3 years ago
Ingredients
- 1 (17 oz.) can cream-style corn
- 1 c. cracker crumbs
- 1/2 c. chopped celery
- 1/4 c. chopped onion
- 2/3 c. shredded cheese
- 1 tsp. salt
- 2 eggs, beaten
- 1/4 tsp. paprika
- 1 c. milk
- 2 Tbsp. butter, melted
Method
- Combine ingredients.
- Bake in 1 1/2-quart casserole at 350° for 50 to 55 minutes.