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Categories:Viewed: 27 - Published at: 5 years ago
Ingredients
- 1 (1 qt. 14 oz.) can apricot nectar, chilled
- 1 (1 qt. 14 oz.) can pineapple juice, chilled
- 1 (6 oz.) can frozen limeade concentrate, thawed
- 3 c. cold water
- 1 qt. lemon-lime soda, chilled
Method
- Combine nectar, pineapple juice, limeade concentrate and water.
- Stir well and chill.
- Just before serving, pour into punch bowl.
- Add soda and stir well.
- Serve immediately.