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Ingredients
- 1 c. brown sugar
- 1 tsp. vanilla
- 1 c. chopped nuts
- 2 eggs
- 2 c. chopped dates
- 2 c. coconut
Method
- Mix all ingredients except coconut; mix well.
- Drop dough by heaping teaspoonful into coconut; roll like fingers.
- Place on ungreased cookie sheet.
- Bake at 350° for 10 to 12 minutes.
- Makes 2 dozen.