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Categories:Viewed: 49 - Published at: a year ago
Ingredients
- 1/4 lb. real butter
- 2 lb. powdered sugar
- 2 cans Eagle Brand milk
- 2 c. pecans, chopped finely
- 2 cans Snowflake coconut
- 1 pkg. chocolate chips
Method
- Do not cook!
- Melt butter.
- Let cool, then add powdered sugar, coconut, Eagle Brand milk and nuts. Roll into balls.
- Dip in chocolate mixture.
- Let set on wax paper.