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Ingredients
- 1 cup butter
- 1/4 cup icing sugar
- 2 cups flour
- 1/4 teaspoon salt
- 2 cups sweetened flaked coconut
Method
- Preheat oven to 350 degrees.
- Cream butter with icing sugar until fluffy.
- Mix in flour and salt until they are just combined.
- Stir in coconut.
- Roll dough into 1 inch balls and place on cookie sheet.
- Bake until just starting to brown, about 15-20 minutes.
- Roll warm cookies in icing sugar.
- Cool completely and enjoy.