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Categories:Viewed: 46 - Published at: 4 years ago
Ingredients
- 1 tablespoon Dijon mustard
- 1 tablespoon cider vinegar
- 1 tablespoon fresh lemon juice
- 1 tablespoon sugar
- 1 teaspoon coarse salt
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 small onion, grated (optional)
Method
- Whisk together mustard, vinegar, lemon juice, sugar, salt, mayonnaise, and sour cream in a small bowl.
- Refrigerate dressing, covered, until ready to use, or up to 2 days.