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Categories:Viewed: 111 - Published at: 2 years ago
Ingredients
- 32 caramels
- 3 tablespoons cream
- 3 tablespoons butter
- 34 cup butter
- 1 cup flour
- 1 cup oatmeal
- 34 cup sugar
- 1 teaspoon baking soda
- 12 teaspoon salt
- 1 cup chocolate chips
Method
- Melt caramels, cream and butter in a double boiler.
- mix together: butter,flour,oatmeal,sugar, soda and salt mix well.
- Put 1/2 of this mixture in 9x13 pan and press down in pan; bake for 10 minutes @ 350.
- Remove from oven and pour caramel sauce over baked crust.
- Sprinkle with the remaining crumbs.
- Sprinkle chocolate chips over top and bake 15 minutes@ 350.
