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Clam Casserole - clams
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Categories:
clams
cream of mushroom soup
crackers
eggs
milk
Viewed:
6 -
Published at:
5 years ago
Ingredients
2 cans minced clams
1 can cream of mushroom soup
35 round crackers, crumbled
2 eggs, beaten
1 c. milk
Method
Mix all together, saving a few crackers for top.
Dot with butter.
Bake at 350° for 1 hour.
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