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Categories:Viewed: 47 - Published at: 8 years ago
Ingredients
- 3/4 lb. ground beef
- 4 medium onions, chopped
- 1 can cream of mushroom soup
- 1 1/4 c. water
- salt and pepper to taste
- 1/4 lb. ground pork
- 2 c. finely chopped celery
- 1 can tomato soup
- 2 c. chow mein noodles (save 1/4 c. for topping)
Method
- Brown the meat.
- Add onions and celery; cook until vegetables are transparent.
- Mix in remaining ingredients.
- Pour into a greased casserole, top with crushed noodles and bake in 350° oven for 45 minutes.
- Yields 6 servings.
