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Ingredients
- 1/3 c. cocoa
- 1/3 c. flour
- 1 1/3 c. sugar
- 2 c. milk
- 3 egg yolks
- 1 Tbsp. butter
- 1 tsp. vanilla
Method
- Cook cocoa, flour, sugar, milk and egg yolks in double boiler until very thick, then add butter and vanilla.
- Pour into baked pie shell.
- Use egg whites or Cool Whip for topping.