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Ingredients
- 1 stick margarine
- 4 Tbsp. cocoa
- 6 tsp. milk
- 1 box powdered sugar
- 1 tsp. vanilla
- 1 c. chopped nuts
Method
- Bring margarine, cocoa and milk to a boil.
- Then pour over sugar, a little at a time.
- Add vanilla and mix good.
- Then spread on cool cake.