You may also like
Ingredients
- 1/2 c. cocoa
- 1 1/2 c. sugar
- 2 c. water
- 1 stick margarine
- 2 cans cream
- dash of salt
- 1/2 c. cornstarch
Method
- Mix cocoa, sugar, salt and cornstarch, adding a little milk at a time, stirring well.
- Add rest of milk in water.
- Heat until boiling, stirring continuously.
- After gravy is thick, remove from heat and add margarine.