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Ingredients
- 1 c. sugar
- 2 Tbsp. unsweetened cocoa
- 2 Tbsp. vegetable oil
- 1/3 c. flour
- 1 1/2 c. milk (approximately)
Method
- In a medium sized bowl mix sugar, cocoa and flour.
- Put oil in a frying pan and heat.
- Stir in dry ingredients in the pan until it is thoroughly blended.
- Slowly pour in the milk, stirring constantly until it thickens.
- (The amount of milk may vary.)
- It is good on biscuits, toast, muffins, etc.