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Categories:Viewed: 78 - Published at: 9 years ago
Ingredients
- 1 (18 ounce) box standard chocolate cake mix
- 3 eggs
- 1 pint ben and jerry chocolate fudge brownie ice cream, melted
- 2 cups semi-sweet chocolate chips
- 1 (18 ounce) container chocolate frosting
Method
- Preheat oven to 350 degrees.
- Grease bottom of 13x9, glass baking dish.
- In a bowl using an electric mixer, blend the cake mix, eggs and melted ice cream low speed for 30 seconds.
- Scrape sides of bowl.
- Then mix on medium speed for 2 minutes more.
- Fold in chocolate chips.
- Pour into pre-greased dish.
- Bake for 35-45 minutes.
- Check with toothpick after 35 minutes.
- Cake is done when toothpick comes out clean.
- Cool in pan for 10 to 15 minutes.
- Flip on to wire rack and cool completely before frosting.
