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Categories:Viewed: 84 - Published at: 8 years ago
Ingredients
- 4 bananas
- 8 wooden popsicle sticks
- 3 cups good quality chocolate bars
- 3 teaspoons butter, cut up
- chopped nuts
- toasted coconut
- cookie, crumbled
- colored sprinkles
- granola cereal
Method
- Peel and cut the bananas in half crosswise, so that you have 8 pieces.
- Place peeled bananas on sticks.
- Line a cookie sheet with waxed paper.
- Place bananas on cookie sheet in the freezer, keeping them there as long as possible--at least 10 minutes.
- Heat chocolate bits with butter in a double boiler over low heat until the melted chocolate and the butter are incorporated.
- Dip the chilled bananas in chocolate and roll with your favorite topping.
- Chill or freeze until ready to serve.
- If frozen, allow 30 minutes to thaw before serving.
