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Categories:Viewed: 195 - Published at: 8 years ago
Ingredients
- 3 tablespoons baking cocoa
- 2 tablespoons chopped chipotle peppers in adobo sauce
- 4 teaspoons Worcestershire sauce
- 2 teaspoons brown sugar
- 1/2 teaspoon salt
- 1-1/2 pounds beef top sirloin steak
Method
- Place the first five ingredients in a blender; cover and process until blended. Rub over beef. Cover and refrigerate for at least 2 hours.
- Grill beef, covered, over medium heat or broil 4 in. from the heat for 8-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
