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Categories:Viewed: 119 - Published at: 6 years ago
Ingredients
- 1 c. butter or margarine
- 3/4 c. honey
- 3/4 c. maple syrup
- 2 eggs, beaten
- 2 1/2 c. flour
- 1/2 tsp. salt
- 1 tsp. baking soda
- 1 c. chopped nuts
- 2 c. (12 oz.) semi-sweet chocolate pieces
- 1 tsp. vanilla
Method
- Cream butter or margarine until soft.
- Add honey, maple syrup and eggs.
- Blend.
- Sift flour with salt and soda.
- Add to first mixture.
- Mix well.
- Add nuts, chocolate pieces and vanilla and mix.
- Drop by half teaspoonfuls onto lightly greased baking sheets. Bake in 350° oven for 15 to 20 minutes, or until lightly browned. Remove to rack to cool completely.
- Yields about 10 dozen.
