Ingredients

  • 13 cup butter (80g, half butter, half vegetable oil)
  • 13 cup semi-sweet chocolate chips (60g. Or 2 oz chocolate bar. Or 6 tbsp. cocoa powder plus 2 tbsp butter or oil)
  • 12 cup sugar (100g, can cut to 60-80g , half of it can be brown sugar plus optional 1/4tsp. molasses)
  • 12 cup banana, mashed (120g. Or orange marmalade plus 1 tbsp orange zest)
  • 1 egg
  • 14 teaspoon vanilla extract
  • 1 14 cups flour (150g. Or half ground oatmeal and half wholewheat flour)
  • 1 teaspoon baking powder
  • 14 teaspoon baking soda
  • 14 teaspoon salt
  • 14 cup raisins (optional)
  • 14 cup chopped nuts (optional)

Method

  • Melt chocolate in oil with small heat.
  • Remove from heat, stir in sugar and banana (orange marmalade if you are making the orange version).
  • This will cool the oil and chocolate mixture.
  • Stir in egg and vanilla.
  • Stir in all the dry ingredients.
  • Drop cookies one inch apart.
  • Bake 10 minute.
  • Cool for a minute, then remove from cookie sheet.
  • Cool completely before storing.