You may also like
Categories:Viewed: 45 - Published at: 5 years ago
Ingredients
- 1 lb. ground beef or ground turkey
- 2 medium onions, chopped
- 1 c. green pepper, chopped
- 2 Tbsp. oil
- 2 cans tomato sauce
- chili powder to taste
- salt to taste
- 2 large cans red kidney beans (undrained)
- dash of pepper
Method
- In Dutch oven or a large kettle, saute onion and green peppers in oil for 5 minutes or until soft.
- Stir occasionally.
- Add beef or turkey; cook slowly until lightly browned.
- Stir often, breaking meat apart.
- Add in tomato sauce and remaining seasonings.
- Cook tightly covered over low heat for about 20 minutes.
- Add beans; stir well.
- Simmer uncovered for 20 to 25 minutes.
- Serve over cooked rice or use for another favorite, chili dogs.
