You may also like
Categories:
Bread kidney beans beans spaghetti sauce garlic salt tomatoes green onions Mozzarella cheese Parmesan cheese
Viewed: 21 - Published at: 3 years agoIngredients
- 1 loaf French bread (1 lb.)
- 1 (16 ounce) can kidney beans, rinsed and drained
- 1 (15 ounce) can chili without beans
- 1 cup spaghetti sauce
- 2 garlic cloves, minced
- salt and pepper
- 1 medium tomatoes, chopped
- 2 green onions, thinly sliced
- 1 1/2 cups shredded mozzarella cheese
- 2 tablespoons grated parmesan cheese
Method
- Cut bread in half lengthwise.
- Place cut sides up on a foil-covered baking sheet.
- In a bowl, mix together the beans, chili, spaghetti sauce, garlic, salt and pepper; spread mixture evenly over the bread.
- Top with tomatoes and green onions.
- Sprinkle evenly with mozzarella and parmesan cheese.
- Bake at 350°F for 10-12 minutes or until cheese is melted.
- Slice and serve.
