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Categories:Viewed: 72 - Published at: 8 years ago
Ingredients
- 3 lb. ground beef
- 1 large onion, chopped
- 1/2 pkg. celery, chopped
- 1 large can diced tomatoes
- 1 c. V-8 juice
- 1 can kidney beans
- salt and pepper to taste
- 2 bay leaves
Method
- Brown ground beef, onion and celery until browned well. In large kettle, mix tomatoes, juice and beans. Add beef mixture. Simmer on low heat for about 1 hour. Add salt, pepper and bay leaves. Add chili powder to your taste. I cook macaroni on the side or rice to add whatever you desire.
