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Categories:Viewed: 4 - Published at: 5 years ago
Ingredients
- 1 chicken, cut up in pieces
- 1/3 c. oil
- 1 chopped up onion
- 1 tsp. crushed garlic
- 1 c. crushed coriander
- chili powder to taste
- 1 red pepper, cut in strips
- 1/4 lb. green peas
- 3 c. rice
- salt and pepper
- cumin
- 1 1/2 c. water
- 1 1/2 c. beer
Method
- Heat the oil and fry the chicken pieces.
- In this same oil, fry the onion, garlic, salt, pepper, cumin and coriander and when it is cooked, add the red pepper strips.
- Add the water and beer.
- When it comes to a boil, add the rice and cover with lid.
- Let it cook for 17 minutes and add the green peas.
