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Categories:Viewed: 30 - Published at: 2 years ago
Ingredients
- 1 chicken, cooked and cubed
- 2 boiled eggs
- 1 c. self-rising flour
- 1/2 stick margarine, melted
- 1/4 c. mayonnaise
- 1 c. milk
- 2 1/4 c. chicken broth
- 1 can cream of celery soup
Method
- Place chicken in casserole.
- Cut up boiled eggs on top. Warm celery soup and
- broth.
- Pour over eggs and chicken.
- Mix flour, mayonnaise, margarine
- and
- milk.
- Pour
- over
- chicken. Bake at 425° for 30 to 45 minutes.