Ingredients

  • 1 lb chicken breasts, cooked and cubed or 3 cups cubed chicken breasts
  • 3 tablespoons milk
  • 14 teaspoon salt
  • 1 12 teaspoons minced onions
  • 8 ounces crescent rolls
  • 8 ounces cream cheese
  • 5 tablespoons melted margarine
  • 14 teaspoon pepper
  • 34 cup seasoned croutons, crushed

Method

  • Blend cream cheese with 2 Tablespoons margarine, Add rest of ingredients.
  • Flatten rolls, add chicken.
  • Roll up as pillow, Brush with margarine.
  • Bake at 350 degrees until brown about 20 minutes.
  • Serve with chicken gravy.