You may also like
Categories:Viewed: 57 - Published at: 4 years ago
Ingredients
- 3/4 lb. thin strips chicken breast
- 3/4 c. Italian dressing
- 16 oz. pkg. Green Giant California style frozen vegetables
- hot cooked pasta
Method
- In large skillet, combine chicken and 1/3 of the Italian dressing.
- Saute until chicken starts to brown.
- Add vegetables and remaining dressing.
- Cover; simmer 7 to 9 minutes until vegetables are tender.
- Serve over pasta.
- Makes 5 servings.