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chicken wide noodles Pet cream of celery soup cream of chicken soup frozen peas celery green pepper onion
Viewed: 68 - Published at: 3 years agoIngredients
- 1 whole chicken
- 2 c. wide noodles
- 1 can Pet or Carnation milk
- 1 can cream of celery soup
- 1 can cream of chicken soup
- 1 c. frozen peas
- 1/2 c. chopped celery
- 1/2 c. chopped green pepper
- 1 small onion, chopped
Method
- Rub chicken with butter, salt and pepper and bake for 1 hour at 350°.
- Remove skin and bones when cool and cut chicken in small pieces.