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Categories:Viewed: 101 - Published at: 7 years ago
Ingredients
- 1 pkg. Pepperidge Farm dressing
- 1 stick butter
- 1 can cream of celery soup
- 1 can cream of chicken soup
- 1 c. chicken broth
- 2 or 3 chicken breasts
Method
- Boil chicken breasts and save 1 cup of broth.
- Tear chicken from bones.
- Melt butter and mix with dressing.
- Combine soups and broth.
- Layer dressing, chicken and soups alternately.
- Bake at 350° for 25 minutes.