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Categories:Viewed: 29 - Published at: 7 years ago
Ingredients
- 1 whole chicken, boiled
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 pkg. Pepperidge Farm dressing
Method
- Boil chicken until done.
- Strain and set aside broth.
- Remove meat from bones and layer in a casserole dish.
- You can dice some onion and celery over chicken.
- Spread both cans of soup over this.
- Mix dressing in broth and pour on top.
- Bake at 350° until browned.