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Categories:Viewed: 96 - Published at: 4 years ago
Ingredients
- 1 jar dried sliced beef
- 1 pkg. bacon
- 1 small container sour cream
- 4 chicken breast fillets
- 1 can cream of mushroom soup
Method
- Put 1 slice or two of beef on each chicken breast and wrap in bacon strips.
- Mix sour cream and soup.
- Pour over chicken in 9 x 13-inch dish.
- Bake at 325° covered for 2 to 2 1/2 hours.