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Categories:Viewed: 38 - Published at: 8 years ago
Ingredients
- 2 cups sugar
- 1 vanilla bean, split lengthwise
- 2 tablespoons vanilla extract
- 1/4 teaspoon almond extract
- 1/4 cup cherry juice
- 1 quart soda water
Method
- In a small saucepan, combine 1 cup water and the sugar.
- Add the vanilla bean.
- Boil over medium heat for 2 minutes or until the mixture has reduced to a thin syrup.
- Remove the vanilla bean; rinse in hot water; set aside to air-dry and reserve for another use.
- Allow the syrup to cool.
- Stir in the vanilla and almond extracts and the cherry juice.
- Pour 2 tablespoons of the cherry-vanilla syrup over ice cubes in a tall glass and fill with soda water; stir to combine.
- Serve with a silly straw.
