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Categories:Viewed: 83 - Published at: 4 years ago
Ingredients
- 1 can cherry pie filling
- 1 can Eagle Brand milk
- 1 (8 oz.) can crushed pineapple, drained
- 2 to 3 c. mini-marshmallows
- chopped nuts
- 8 oz. Cool Whip
Method
- Mix all together and refrigerate until time to serve.